Keto Guru

Keto Guru – Ingredients

• Aminobutyric Acid (125 Mg As Gamma-Aminobutyric Acid)
  • GABA (C₄H₉NO₂)
    Increases the production of hormones responsible for carbohydrate metabolism, thus accelerating the metabolism. In addition, aminobutyric acid reduces nervousness, anxiety and improves sleep quality.
    GABA: Gamma-Aminobutyric Acid, 4-Aminobutyric Acid, 4-Aminobutanoic Acid, Piperidic Acid, Piperidinic Acid, Aminalon, Gaballon, Gammalon, Mielogen, Gamarex, Gammasol, Gammar, Reanal, Immu-G, Molgramostim,
    PubChem CID: 119,
    Chemical Abstracts Service: CAS: 56-12-2,
    ChemIDplus: 56-12-2,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: L03AA03,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: 2ACZ6IPC6I,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS4B12C0.
    
• L-Glutamine (59 Mg)
  • L-Glutamine (C₅H₁₀N₂O₃)
    Боқувватиро беҳтар мекунад, хастагиро кам мекунад, ташаккул ёфтани стрессро дар организм аз ҳисоби парҳезро нест мекунад.
    L-Glutamine: Glutamine, L Glutamine, D-Glutamine, D Glutamine,
    PubChem CID: 5961,
    Chemical Abstracts Service: CAS: 56-85-9,
    ChemIDplus: 56-85-9,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: A16AA03,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: 0RH81L854J,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS93DB90.
    
• Potassium (9 Mg As Potassium Chloride)
  • Potassium Chloride (KCl or ClK)
    “Кето-зуком”-ро пешгирӣ менамояд, фишори хунро ба танзим мерасонад ва беҳолии мушкаҳоро нест мекунад.
    Potassium Chloride: Potassium Chloride, Levoglutamide, L-Potassium Chloride, L Potassium Chloride, D-Potassium Chloride, D Potassium Chloride,
    PubChem CID: 4873,
    Chemical Abstracts Service: CAS: 7447-40-7,
    ChemIDplus: 7447-40-7,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: A12BA01,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: 660YQ98I10,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS4E4710-2.
    
• Magnesium (13 Mg As Magnesium Citrate)
  • Magnesium (Magnesium Citrate) (C₆H₆MgO₇ or C₁₂H₁₀Mg₃O₁₄)
    Асабоният, ғазабнокӣро нест мекунад, ташаккули депрессияро пешгирӣ менамояд, ки он тез-тез ҳангоми дар парҳез будан ба вуқӯъ меояд, дарди сарро мегирад ва диққатнокии шахсро баланд месозад.
    Magnesium (Magnesium Citrate): Magnesium Citrate, Trimagnesium Dicitrate, Trimagnesiumdicitrat, Magnesium Citrate Hydrate,
    PubChem CID: 6099959,
    Chemical Abstracts Service: CAS: 3344-18-1,
    ChemIDplus: 3344-18-1,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: A06AD19,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS371590-3.
    
• B Vitamins (17 Mg)
  • Vitamin B1 (thiamine/aneurine) (C₁₂H₁₇N₄OS⁺)
    Eight B vitamins help your body convert food, especially carbohydrates, into glucose that it can use as energy. Vitamin B1 is no different – it also helps your body metabolize fats and protein, ensuring you get all the nutrients you need from your food.
    Vitamin B1 (thiamine/aneurine): Thiamine, Vitamin B1, Aneurin, Antiberiberi Factor, Thiadoxine, Betaxin, Thiamin,
    PubChem CID: 1130,
    Chemical Abstracts Service: CAS: 70-16-6,
    ChemIDplus: 70-16-6,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: A11DA01,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: X66NSO3N35,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS2A6B60,
    References:
    Weight Loss: KERNS, Jennifer C.; ARUNDEL, Cherinne; CHAWLA, Lakhmir S. Thiamin deficiency in people with obesity. Advances in nutrition, 2015, 6.2: 147-153. PMID:25770253.
    
  • Vitamin B2 (riboflavin) (C₁₇H₂₀N₄O₆)
    Vitamin B2 (riboflavin): Riboflavin, Riboflavina, Riboflavinum, Vitamin B2, Lactoflavin, Riboflavine, Vitamin G, Beflavin, Beflavine,
    PubChem CID: 493570,
    Chemical Abstracts Service: CAS: 83-88-5,
    ChemIDplus: 83-88-5,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: A11HA04,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: C17H20N4O6,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS2F4D60.
    
  • Vitamin B3 (niacin/nicotinic acid) (C₆H₅NO₂ or HOOC₅H₄N or C₅H₄NCOOH)
    Reduces the concentration of cholesterol in the blood. Improves water-salt metabolism, thus reducing swelling and helping to decrease body size.
    Vitamin B3 (niacin/nicotinic acid): Nicotinic Acid, Vitamin B3, Vitamin PP, Niacin, Pyridine-3-Carboxylic Acid, 3-Pyridinecarboxylic Acid,
    PubChem CID: 938,
    Chemical Abstracts Service: CAS: 59-67-6,
    ChemIDplus: 59-67-6,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: C04AC01,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: 25X51I8RD4,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS30FB10.
    
  • Vitamin B5 (Pantothenic Acid) (C₉H₁₇NO₅)
    More commonly known as vitamin B5, pantothenic acid helps your body metabolize food into energy while assisting your liver in metabolizing toxins that can stall your weight loss efforts.
    Vitamin B5 (Pantothenic Acid): D-Pantothenic Acid, Vitamin B5, Pantothenic Acid, Pantothenate,
    PubChem CID: 6613,
    Chemical Abstracts Service: CAS: 79-83-4,
    ChemIDplus: 79-83-4,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: A11HA31,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: 19F5HK2737,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS26C1E0,
    References:
    Weight Loss: LEUNG, L. H. Pantothenic acid as a weight-reducing agent: fasting without hunger, weakness and ketosis. Medical hypotheses, 1995, 44.5: 403-405. PMID:8583972.
    
  • Vitamin B6 (Pyridoxine) (C₈H₁₁NO₃)
    Though all B vitamins are essential, Vitamin B6 is one of the most important. It plays a role in over 100 enzyme reactions in the body, primarily in the metabolism of important amino acids and proteins. Participates in the synthesis of hemoglobin and activates the SIRT gene also known as the gene of slenderness. Vitamin B6 ensures proper energy metabolism. It regulates the functioning of the endocrine system and maintains internal balance.
    Vitamin B6 (Pyridoxine): Pyridoxine, Gravidox, Pyridoxol, Vitamin B6,
    PubChem CID: 1054,
    Chemical Abstracts Service: CAS: 65-23-6,
    ChemIDplus: 65-23-6,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: A11HA02,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: KV2JZ1BI6Z,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS264CB0,
    References:
    Weight Loss: NOVIN, Zahra Shakibay; GHAVAMZADEH, Saeed; MEHDIZADEH, Alireza The Weight Loss Effects of Branched Chain Amino Acids and Vitamin B6: A Randomized Controlled Trial on Obese and Overweight Women. International Journal for Vitamin and Nutrition Research, 2019, 2019: . PMID:30841823.
    
  • Vitamin B12 (cobalamin, cyanocobalamin) (C₆₃H₈₈CoN₁₄O₁₄P)
    Vitamin B12 (cobalamin, cyanocobalamin): Cyanocobalamin, Vitamin B12, Cobalamin, Crystamine, Anacobin,
    PubChem CID: 5311498,
    Chemical Abstracts Service: CAS: 68-19-9,
    ChemIDplus: 68-19-9,
    WHO Anatomical Therapeutic Chemical Classification System: ATC code: B03BA01,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: P6YC3EG204,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS30D400.
    
• Acai Berry Extract
  • Acai Berry (Euterpe Oleracea)Species: Euterpe Oleracea,
    Family: Arecaceae,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IH2B2EB0,
    References:
    Weight Loss: UDANI, Jay K.; SINGH, V. J.; BARRETT, M. L. Effects of Acai (Euterpe oleracea Mart.) berry preparation on metabolic parameters in a healthy overweight population: a pilot study. Nutrition journal, 2011, 10.1: 45. PMID:21569436, KANG, Jie; XIE, C.; LI, Z.; NAGARAJAN, S.; SCHAUSS, A. G.; WU, X. Flavonoids from acai (Euterpe oleracea Mart.) pulp and their antioxidant and anti-inflammatory activities. Food Chemistry, 2011, 128.1: 152-157. PMID:25214342.
    
    
• Other Ingredients
  
  • L-Leucine (C₆H₁₃NO₂)
    L-Leucine: L-Leucine, Leucine, Leucin, Leucinum, (S)-2-Amino-4-Methylpentanoic Acid, L-Leucin,
    PubChem CID: 6106,
    Chemical Abstracts Service: CAS: 61-90-5,
    ChemIDplus: 61-90-5,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: GMW67QNF9C,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS9402A0,
    References:
    Weight Loss: YAO, Kang; et al. Leucine in Obesity: Therapeutic Prospects. Trends in pharmacological sciences, 2016, 37.8: 714-727. PMID:27256112.
    
  • Maltodextrin (C_6nH_(10n+2)O_(5n+1))
    Maltodextrin: Maltodextrin, Maltodextrin (NF), Maltrin (TN),
    PubChem CID: 7849388,
    Chemical Abstracts Service: CAS: 9050-36-6,
    ChemIDplus: 9050-36-6,
    FDA Substance Registration System – Unique Ingredient Identifier: UNII: 7CVR7L4A2D,
    The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS9429B0.