This description has been derived from the manufacturer’s / distributor’s website.
Triphala (Triphala) is a combination of three fruits Amalaki (Phyllanthus Emblica), Bibhitaki (Terminalia Bellerica), and Haritaki (Terminalia Chebula) that has been used in Ayurvedic herbalism for thousands of years. Triphala (including gallic acid, chebulagic acid, and chebulinic acid) has been historically used as a digestive cleanser and tonifier. In recent years, Triphala (Triphala) has been shown to be a potent free radical scavenger. In addition, it has been found to possess numerous other bioactive compounds, including gallic acid, tannic acid, and epicatechin.
- Soy Free
- non-GMO
- Vegan / Vegetarian
- Nut Free
- Made w/o Gluten
- Dairy Free
- Egg Free
- Keto Friendly
- Kosher
Triphala (Triphala), 500 mg, 120 Tablets (Now Foods) – Ingredients
- Magnesium
- Magnesium (Magnesium Oxide) (MgO)
Magnesium (Magnesium Oxide): Magnesium Oxide, Magnesia, Periclase, Seawater Magnesia,
PubChem CID: 14792,
Chemical Abstracts Service: CAS: 1309-48-4,
ChemIDplus: 1309-48-4,
WHO Anatomical Therapeutic Chemical Classification System: ATC code: A02AA02,
FDA Substance Registration System – Unique Ingredient Identifier: UNII: 3A3U0GI71G,
The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS371590-1.
- Magnesium (Magnesium Oxide) (MgO)
- Calcium
- Calcium Carbonate (CaCO3 or CCaO3)
Calcium Carbonate: Calcium Carbonate, Limestone, Marble, Chalk, Calcite,
PubChem CID: 10112,
Chemical Abstracts Service: CAS: 471-34-1,
ChemIDplus: 471-34-1,
WHO Anatomical Therapeutic Chemical Classification System: ATC code: A02AC01,
FDA Substance Registration System – Unique Ingredient Identifier: UNII: H0G9379FGK,
The Best Supplements – Unique Ingredient Identifier: TBSI ID: IS4E2000-3.
- Calcium Carbonate (CaCO3 or CCaO3)
- Triphala (Triphala)Species: Triphala, Domain: Plantae, The Best Supplements – Unique Ingredient Identifier: TBSI ID: IHCF5DF0.
- Emblic (Phyllanthus Emblica)Species: Phyllanthus Emblica, Family: Phyllanthaceae, Domain: Plantae, The Best Supplements – Unique Ingredient Identifier: TBSI ID: IH9CDC40.
- Bahera (Terminalia Bellerica)Species: Terminalia Bellerica, Family: Combretaceae, Domain: Plantae, The Best Supplements – Unique Ingredient Identifier: TBSI ID: IHCF36E0.
- Chebulic Myrobalan (Terminalia Chebula)Species: Terminalia Chebula, Family: Combretaceae, Domain: Plantae, The Best Supplements – Unique Ingredient Identifier: TBSI ID: IHCF8500.
- Gallic Acid (C7H6O5 or C6H2(OH)3COOH)
Gallic Acid: Gallic Acid, Gallate, 3,4,5-Trihydroxybenzoic Acid, Kyselina Gallova, PubChem CID: 370, Chemical Abstracts Service: CAS: 149-91-7, ChemIDplus: 149-91-7, FDA Substance Registration System – Unique Ingredient Identifier: UNII: 632XD903SP, The Best Supplements – Unique Ingredient Identifier: TBSI ID: ISCFAC10.
- Chebulagic Acid (C41H30O27)
Chebulagic Acid: Chebulagic Acid, PubChem CID: 442674, Chemical Abstracts Service: CAS: 23094-71-5, ChemIDplus: 23094-71-5, The Best Supplements – Unique Ingredient Identifier: TBSI ID: ISCFD320.
- Chebulinic Acid (C41H32O27)
Chebulinic Acid: Chebulinic Acid, PubChem CID: 72284, Chemical Abstracts Service: CAS: 18942-26-2, ChemIDplus: 18942-26-2, FDA Substance Registration System – Unique Ingredient Identifier: UNII: HVC8VQJ6EK, The Best Supplements – Unique Ingredient Identifier: TBSI ID: ISCFFA30.
- Tannic Acid (C76H52O46)
Tannic Acid: Tannic Acid, PubChem CID: 16129878, Chemical Abstracts Service: CAS: 72401-53-7, ChemIDplus: 72401-53-7, FDA Substance Registration System – Unique Ingredient Identifier: UNII: 28F9E0DJY6, The Best Supplements – Unique Ingredient Identifier: TBSI ID: ISD02140.
- Cianidanol (C15H14O6)
Cianidanol: Cianidanol, Epicatechin, Catechin, Catechuic Acid, Catechinic Acid, Cyanidanol, D-Catechin, Catergen, Cianidol, Dexcyanidanol, (+)-Catechin Hydrate, D-(+)-Catechin, PubChem CID: 9064, Chemical Abstracts Service: CAS: 154-23-4, ChemIDplus: 154-23-4, FDA Substance Registration System – Unique Ingredient Identifier: UNII: 8R1V1STN48, The Best Supplements – Unique Ingredient Identifier: TBSI ID: ISB8A1A0. - Chebulagic Acid (C41H30O27)
- Emblic (Phyllanthus Emblica)Species: Phyllanthus Emblica, Family: Phyllanthaceae, Domain: Plantae, The Best Supplements – Unique Ingredient Identifier: TBSI ID: IH9CDC40.
Supplement Facts | ||
---|---|---|
Name: | Triphala (Triphala), 500 mg, 120 Tablets | |
Serving Size: | 2 Tablets | |
Servings Per Container: | 60 | |
Amount Per Serving | % Daily Value | |
Calories | 5 | |
Total Carbohydrate | 1 g | < 1%×) |
Dietary Fiber | < 1 g | 2%×) |
Calcium (Calcium Carbonate) | 120 mg | 12% |
Magnesium (Magnesium Oxide) | 200 mg | 50% |
Triphala (Triphala) Extract (Min. 40% Tannins) Amla (Phyllanthus Emblica) Fruit Extract Behada (Terminalia Bellerica) Fruit Extract Harada (Terminalia Chebula) Fruit Extract | 1 g (1,000 mg) | † |
×) Percent Daily Values are based on a 2,000 calorie diet. † Daily Value not established. |
Manufacturer: | Now Foods |
---|---|
Manufacturer Code: | 04764 |
UPC Code (gtin12): | 733739047649 |
Package Quantity | |
Count | 120 |
Other ingredients
Other Ingredients: Cellulose, Stearic Acid (vegetable source), Silica and Vegetarian Coating.
Triphala (Triphala), 500 mg, 120 Tablets – Suggested Use
Take 2 tablets daily between meals.
Recommended Intake | |||
---|---|---|---|
Dose Unit | Dose Value | Frequency | Target Population |
tablets | 2 | daily | adults |
Warnings
- Store in a cool, dry place after opening.
- Caution: For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.
- Natural color variation may occur in this product.
- Do not eat freshness packet. Keep in bottle.
Dietary supplements similar to Triphala (Triphala), 500 mg, 120 Tablets (Now Foods)
The Triphala (Triphala), 500 mg, 120 Tablets (Now Foods) dietary supplement is available in Qatar and many others countries around the world. In Qatar this supplement contains: Bahera, Calcium, Chebulagic Acid, Chebulic Myrobalan, Chebulinic Acid, Cianidanol, Emblic, Gallic Acid, Magnesium, Tannic Acid and Triphala in its composition.
Leave a Reply